Spiked Dessert (Baileys Irish Cream & Ice Cream) for St. Patty’s Day

Spiked Dessert for St. Patty's Day

A quick dessert for St. Patrick’s Day…

Baileys Irish Cream over Ice Cream with chocolate syrup.

Here’s how it’s done…

What you need:

Glass

Choc syrup

Ice cream

Baileys Irish Cream

STEPS:

Place glass on counter.

Drizzle chocolate syrup in the glass.

Add scoops of ice cream in glass.

Drizzle chocolate syrup over ice cream.

Pour Baileys Irish Cream over ice cream.

Enjoy immediately!

Cheers ~

Spiking Ice Cream with Baileys Irish Cream

~ Carmen

Baking is my Zen
…sweet nibbles for the soul

Photography by Carmen Ortiz.
~All Rights Reserved.
Not to be used without permission.

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About Baking is my Zen

Love to bake...it is my peaceful time. ~ Baking is my Zen ~
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