Baking is my Zen Rings out the year 2016


It’s finally here…New Year’s Eve.
Holidays in 2016 were great.  This year went by so fast.
Look forward to more baking fun.Hopefully,will do some french baking in 2017.

Baked a Rum Cake with walnuts and coconut for my mom’s birthday.
Stay tuned for the Rum Cake recipe post with photo tutorial in January, 2017.


I adapted the Rum Cake recipe from a blog, Once Upon a Chef.
Check out Jenn’s recipes. Great site.

Have a safe New Year’s Eve!

~ Carmen

Baking is my Zen
…sweet nibbles for the soul

For savory dishes, visit my other blog, sometimes SAVORY.

Photography by Carmen Ortiz.
~All Rights Reserved.
Not to be used without permission.


About Baking is my Zen

Love to is my peaceful time. ~ Baking is my Zen ~
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